Adult and Child Pasta (ticket for 2)

The Menu: Fresh free-range egg pasta - Pesto

Level: Beginners

Skills/ techniques/ content covered: Kneading, pasta ingredients, using a pasta machine, flavouring pasta, making a pesto

Age suitability: Aged 6 years - 17 years attending with one adult aged 18 years or over. Please advise of age at time of booking.

What else you might want to know: 1 ticket covers one attendee. The use of the pasta machine is in pairs. We are unable to adapt for a gluten-free diet. This is a dine in workshop. Induction hobs will be used.